Image of a Wedding Cake in Italy at the Four Seasons Florence by renowned wedding cake designer Melanie Secciani of Tuscan Wedding Cakes. This amazing tiered cake featured over 500 major sugar flowers and 5000 minor sugar flowers. The cake was made of 5 tiers of wedding cake resting between the luxurious layers of sugar flowers. The cake was filled with carrot cake, pistachio white chocolate cake, Tuscan Wedding Cakes signature Tuscan Sunset Wedding Cake, Primavera Cake, and Salted Caramel Truffle Cake.
Tuscan Wedding Cakes, Italy’s premiere wedding cake designer, creates spectacular designs for destination weddings and events in Florence, Tuscany, Sienna, and throughout Italy.